Alfredo Pasta

• 4 tbsp Lemon (Juiced)
• 1 Cup Parmesan
• 1 1/2 Cup Greek yogurt
• 3 Garlic Clove (minced)
• 3 Tbsp Olive Oil
• 1 tsp Black Pepper
• 1 tsp Salt
• 1 tsp Cayenne Pepper
• Cilantro (for garnish)
• Feta Cheese (how much you like)

Instructions

1. Combine your greek yogurt, pasta, lemon juice, garlic clove, olive oil, salt, pepper, and cayenne pepper into big bowl, and stir it up.
2. While you are mixing in your sauce, cook up your pasta of your choice, with water, remember to add a 2 tbsp of olive oil into your water to cook it.
3. After your pasta is done, dump everything, and your sauce mix into a big frying pan, and cook until the sauce is cooked, and its mixed in well with your pasta
4. Cook until to your preference, and serve, and enjoy!